Western MA and Berkshire Region

The Berkshires Farm Table Cookbook

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Named New England Cookbook of the Year
Fifth Annual Readable Feast Awards

FARMS AND FOOD IN THE BERKSHIRES AND BEYOND
The Berkshires is known for its homegrown food and farm-to-table tradition as well as its world-class scenery and cultural destinations. Our mission is to shine a light on the people, places, and things that make it so special.
SLIDE-1
Named New England Cookbook of the Year
Fifth Annual Readable Feast Awards

FARMS AND FOOD IN THE BERKSHIRES AND BEYOND
The Berkshires is known for its homegrown food and farm-to-table tradition as well as its world-class scenery and cultural destinations. Our mission is to shine a light on the people, places, and things that make it so special.

CBS This Morning Saturday

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New England Cookbook of the Year

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Chilled Melon Soup with Mint

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Winner of the New England Cookbook of the Year and Honorable Mention for Single Topic (local farming) in the Fifth Annual Readable Feast Awards!

“A great cookbook tells a story, about food—where it comes from, how to use it and what to make with it. Authors Elisa Spungen Bildner and Robert Bildner take it one step further in The Berkshires Farm Table Cookbook, bringing readers the stories of the farmers who work and live in the region.” – The Berkshire Eagle

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Berkshires and Beyond